Full Cream Milk Powder is made from fresh, high-quality cow’s milk that has been pasteurized, evaporated, and spray-dried to preserve its natural goodness. It offers a rich, creamy taste and is an excellent source of essential nutrients, providing a convenient and versatile dairy option for daily use. This milk powder easily dissolves in warm or cold water, making it ideal for preparing beverages, desserts, baked goods, and various culinary applications. It retains the natural flavor and nutritional benefits of fresh milk, ensuring consistent quality and taste.
Specifications:
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Type: Full Cream Milk Powder
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Composition: 100% Pure Cow’s Milk
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Fat Content: Minimum 26%
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Moisture: Maximum 5%
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Shelf Life: 18 to 24 Months (when stored in a cool, dry place)
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Solubility: Excellent, instant dissolving properties
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Color: Natural creamy white
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Taste & Odor: Pure, clean, and characteristic of fresh milk
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Packaging: Available in various sizes to meet different needs
This product is suitable for households, bakeries, confectioneries, and food manufacturing industries, ensuring a reliable source of rich and nutritious dairy goodness.
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