Yellow Corn

Yellow corn is a premium-quality grain widely used for both human consumption and animal feed. It has a rich golden color and a naturally sweet flavor, making it ideal for various food products such as cornmeal, corn flour, snacks, and cereals. The grains are uniform, well-dried, and carefully processed to maintain high nutritional value and long shelf life. This product is a reliable source of carbohydrates, fiber, and essential nutrients, providing energy and supporting a balanced diet.

Specifications:

• Moisture: 13% max

• Broken kernels: 3% max

• Foreign matter: 2% max

• Protein: 8–9% min

• Purity: 98% min

• Admixture: 2% max

• Color: Bright yellow

• Aflatoxin: Within permissible limits

• Usage: Human consumption, animal feed, industrial use

• Packaging: Available in bulk or customized bags

Yellow corn is carefully handled and stored under hygienic conditions to ensure freshness and quality throughout transport and delivery.